{"product_id":"lollo-rosso-lettuce","title":"Lollo Rosso Lettuce - Net: 150g | Gross: 250g","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eLollo Rosso (red) are terms used referring to types of fancy lettuce with tight curly leaves, otherwise known as coral lettuce. The leaves are produced loosely in a whole head, are tender in taste, with a slight bitterness. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese very decorative lettuce types add a punch of colour, texture and volume to salads. The curled leaves also have a practical function as they increase the surface area enabling salad dressings to be caught up in the leaf and not to the bottom of your salad bowl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 3\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Value \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLollo Rosso Lettuce contains vitamins A and C, folate, fiber, antioxidants, and iron. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse whole leaves in rolls and sandwiches or tear the leaves into bite size pieces and use as required. The leaves can also be used as a garnish, layered in sandwiches, torn and sprinkled over soups, or served as a bed for cooked meat. Can be mixed with other lettuce types to vary taste and texture. Combines well with chopped mixed fruits and vintage cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Store \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKeep heads in an unsealed bag in your refrigerator and it should last for 3-4 days. Any washed loose leaves will keep for a day or two in the fridge. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLollo Rosso lettuce was believed to be first cultivated by the Egyptians and was an aphrodisiac and a medicinal remedy. The leaves and sap would be made into a concoction with juniper berries, beef, and frankincense to help reduce symptoms of stomach aches. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gourmet Garden","offers":[{"title":"Default Title","offer_id":31388937224330,"sku":"015","price":80.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/7014\/3370\/products\/Red_Lollo_Rosso_Compsite_Shot.jpg?v=1576486183","url":"https:\/\/gourmetgarden.myshopify.com\/products\/lollo-rosso-lettuce","provider":"gourmetgarden","version":"1.0","type":"link"}